The Eater Guide to New York City - Eater
Cod EAN 9781419765810
Preț
111,55 lei
123,94 lei
−10%
Fără reducere reală
Cel mai mic preț din cele 9 zile dinainte de 22 octombrie 2026 a fost 99,15 lei, mai mic decât acum. Reducerea de −10% e calculată față de prețul vechi afișat de magazin (123,94 lei).
Peste prețul mediu din ultimele 29 de zile
Media: 111 lei. Cel mai mic preț a fost 99,15 lei, ultima dată pe 21 octombrie 2026; acum e cu 13% mai mult. Vezi istoricul
la Libris
- Transport gratuit peste 135 lei
- Cupon de 10% la abonarea la newsletter
- Retur extins la 30 de zile
În stoc la Libris Prețuri actualizate la 22 octombrie 2026, 16:15
Oferta disponibilă
Prețurile și disponibilitatea sunt preluate automat de la magazine și se pot schimba. Când cumperi printr-un link de pe site, putem primi un comision de la magazin, fără niciun cost în plus pentru tine. Cum funcționează
-
The Eater Guide to New York City - Eater
În stoc
111,55 leiCel mai mic preț înainte
123,94 lei
Istoricul prețului
| Perioada | Cel mai mic | Cel mai mare | Prețul mediu | Scăderi |
|---|---|---|---|---|
| De când îl urmărim (29 de zile) | 99,15 lei | 111,55 lei | 111 lei | 1 |
Vezi schimbările de preț
| Din data | Cel mai mic preț |
|---|---|
| 22 octombrie 2026 | 111,55 lei |
| 20 octombrie 2026 | 99,15 lei |
| 13 octombrie 2026 | 111,55 lei |
Descriere
A comprehensive food-lover's guidebook to New York City from Eater, the online authority on where to eat and why it matters. \nEater City Guide: New York is your go-to source for getting immersed in NYC's famously vibrant and diverse dining culture. Offering context on how the local scene has been shaped by history, immigration, agriculture, and tradition, the guide offers vibrant, incomparable insight into the City That Never Sleeps and its one-of-a-kind food destinations and personalities. Through a narrative lens, readers will explore the best restaurants, food trucks, specialty shops, and farmers' markets, digging into New York City's key flavors and food culture, learning from those who've shaped and defined how the city eats. \n \n This book will include: \n \n- Guide to NYC essentials such as pizza, steakhouses, bodegas, and more \n- Ideas for great places to eat near key sites, which are often surrounded by underwhelming tourist traps \n- Brief history of the regional dining culture \n- Plenty of maps that break down the must-visit spots and shopping destinations neighborhood by neighborhood \n- Contributions from notable locals such as Philip Lim, Maangchi, and Alexander Smalls \n- Weekend trip itineraries to eating destinations in the North Fork, Montauk, and the Hudson Valley Built on the unrivaled authority of Eater's networks of local writers and editors, who live and breathe their hometown food scenes, this book is perfect for locals and travelers alike who are hungry to explore the best the city has to offer, based on the advice of in-the-know NYC natives. \nIncludes Color Illustrations\n
Descrierea este preluată de la magazin.